Our craft beer menu changes weekly. We brew a wide range of beer styles including IPAs, Stouts, Belgian Ales, Lagers, Sours and Barrel Aged Specialties. You'll always find our core beers and always find something new!
Our kitchen team prepares fresh, made from scratch food from local purveyors and our very own Mesa Urban Garden Project. Comfort food that pairs perfectly with our beer.
Rest assured, our team is following all of the CDC sanitation guidelines for restaurants in an effort to keep our team and our customers safe during these times. All employees and guests wear masks. Groups are seating at least 6' apart and all surfaces/handles are sanitized in-between guests as well as every hour on the hour. Seating is very limited and service is a bit slower but its all worth it.
The Beer Research Institute